Skanto | KnivsliperKnife sharpener This knife sharpener has an elegant and safe design, making it easy to clean and store. The rubberized feet provide stability when using it. Step 1 : Coarse sharpening: Use this step only if your knife is very dull. Place the knives on the coarse section. Using light pressure, pull the blade from heel to tip through the groove. Repeat this three times. \n \nRecommended every six months or as needed. Step 2: Fine Honing: Always finish
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